Brunch & Punch Sunday, October 23rd

BRUNCH & PUNCH WITH US! SUNDAY, OCT. 23rd
WALK-INS AND RESERVATIONS WELCOME 408.354.1600
MENU IS SUBJECT TO CHANGE


EAT!

COMPLIMENTARY COFFEE CAKE W/ VANILLA WHIP

KUMAMOTO OYSTERS “ROCKEFELLER” 6 FOR  19

ROASTED BUTTERNUT SQUASH W/ PROSCIUTTO AND MANCHEGO  13

SALT SPRING MOULES FRITES W/ SHOESTRING FRIES AND AIOLI  16

AVOCADO TARTINE W/ SANTA BARBARA UNI, FURIKAKE AND SLOW EGG  17

SHAVED VEGETABLE AND BABY ROMAINE SALAD W/ GREEN GODDESS  11

BREAKY SANDWICH W/ FRIED EGGS, BACON, AMERICAN CHEESE AND HOME FRIES  16

A SHORT STACK OF VANILLA PANCAKES W/ LOCAL BERRIES AND WARM SYRUP  14

CHILAQUILES VERDES W/ AVOCADO MOUSSE, QUESO FRESCO AND FRIED EGGS  17

BRAISED BEEF HASH W/ POACHED EGGS AND CURRY FLAVORS  19

HOUSE MADE BISCUITS W/ SAUSAGE GRAVY AND FRIED EGGS  18



DRINK!

PISCO PUNCH
PISCO, SMALL HAND FOODS PINEAPPLE GUM  
LIME JUICE AND TOPPED WITH SPARKLING WINE  12

THE LEX MILK PUNCH
COGNAC, BATAVIA ARRACK, CINNAMON SYRUP,  AND A SPLASH OF MILK  12

TAMARIND PUNCH
RUM, BRANDY, TAMARIND SYRUP, GREEN TEA, AND LEMON JUICE  12