Brunch & Punch November 26th

BRUNCH & PUNCH WITH US SUNDAY, NOVEMBER 26th
CALL 408.354.1600 TODAY FOR RESERVATIONS
WALK-INS ARE ALWAYS WELCOMED

MENU IS SUBJECT TO CHANGE


EAT!

COMPLIMENTARY BEIGNETS | VANILLA CINNAMON SUGAR
  
ROASTED BEETS | ARUGULA CHIMICHURRI | FETA | SLOW EGG  14 

DUCK LIVER MOUSSE | LEMON CURD | TOAST  10

BABY RED ROMAINE SALAD | SHAVED VEGGIES | BLUE GODDESS DRESSING  13

CRAB WONTONS | DUCK FAT APPLES | APPLE CIDER GASTRIQUE  13
 
FRIED CALAMARI | CRISPY LEMON WEDGES | HERBS | PONZU MAYO  12

STEAK & EGGS | POTATO HASH | SAUCE BÉARNAISE  28 

FRENCH TOAST | TOASTED WALNUTS | MAPLE SYRUP | WHIP  14

SMOKED SALMON BENEDICT | COUNTRY POTATOES | BITTER GREEN SALAD | LEMON-DILL HOLLANDAISE  18

BRAISED CHICKEN CHILAQUILES | SOFT SCRAMBLE | SPICY TOMATO SAUCE  16 

OPEN-FACE BREAKFAST BURGER | BACON | AVOCADO | FRIED EGG | HOLLANDAISE  18


DRINK!

SLEEP WHEN I’M DEAD PUNCH
DO GOOD AGED WHITE & LEMON HART RUM | KRONAN SWEDISH PUNSCH | BLACK TEA | LEMON JUICE | OLEO-SACCHARUM  11
JIMMY MARINO, BLACK SHEEP BRASSERIE

ALL BARK & NO BITE PUNCH
VENUS AQUAVIT BLEND #1 | CALISAYA LIQUEUR | GRAPEFRUIT JUICE | GUM SYRUP | SALT  11
STEPHEN SHELTON, THE LEX

POUR OVER PUNCH
COLD BREW COFFEE | AMARO MONTENEGRO | ST. GEORGE NOLA | BANANA LIQUEUR | CONDENSED MILK  11
COURTNEY HARRIS, THE LEX

Brunch & Punch September 17th

BRUNCH & PUNCH WITH US SUNDAY, SEPTEMBER 17th
CALL 408.354.1600 TODAY FOR RESERVATIONS
WALK-INS ARE ALWAYS WELCOMED

MENU IS SUBJECT TO CHANGE


EAT!

COMPLIMENTARY MALASADAS W/ VANILLA CINNAMON SUGAR

FIG TARTINE W/ WHIPPED CREAM CHEESE, BACON CRUMBLE, TOASTED WALNUTS AND MINT  13

DUCK LIVER MOUSSE W/ MEYER LEMON MARMALADE, PORK FAT BUTTER AND TOAST  10

BABY RED ROMAINE SALAD W/ SHAVED VEGGIES AND BLUE CHEESE DRESSING  13

PORK LUMPIA W/ GLENN’S SECRET SAUCE  12

HEIRLOOM TOMATO SALAD W/ BURRATA, NICOISE OLIVE "DIRT" AND ITALIAN DRESSING  14

CHEESY BAVARIAN SCRAMBLE W/ JIMMY NARDELLO'S AND MUSHROOMS  15

FRENCH TOAST W/ BLACKBERRY COMPOTE AND WHIP  14

SMOKED SALMON BENEDICT W/ COUNTRY POTATOES, BITTER GREEN SALAD AND LEMON-DILL HOLLANDAISE  18

BRAISED CHICKEN CHILAQUILES W/ SOFT SCRAMBLE AND SPICY TOMATO SAUCE  16

OPEN-FACE BREAKFAST BURGER W/ HASH BROWN, AVOCADO, FRIED EGG AND HOLLANDAISE  18


DRINK!

SLEEP WHEN I’M DEAD PUNCH
DON Q AGED WHITE & DIPLOMATICO EXTRA AÑEJO RUMS, KRONAN SWEDISH PUNSCH, BLACK TEA, LEMON JUICE AND OLEO-SACCHARUM  11
JIMMY MARINO, BLACK SHEEP BRASSERIE

OUR “BLOODY MARY” PUNCH
ST. GEORGE GREEN CHILE VODKA, VENUS AQUAVIT, ANCHO REYES CHILE LIQUEUR, HEIRLOOM TOMATO “WATER” AND LIME JUICE  11
LEX BAR TEAM

POUR OVER PUNCH
COLD BREW COFFEE, AMARO MONTENEGRO, ST. GEORGE NOLA, BANANA LIQUEUR AND CONDENSED MILK  11
COURTNEY HARRIS, THE LEX

Brunch & Punch August 20th

BRUNCH & PUNCH WITH US SUNDAY, AUGUST 20th
CALL 408.354.1600 TODAY FOR RESERVATIONS
WALK-INS ARE ALWAYS WELCOMED

MENU IS SUBJECT TO CHANGE


EAT!

COMPLIMENTARY BISCUITS W/ MAPLE BUTTER

SMOKED SALMON TOSTADA W/ REFRIED BLACK BEANS, AVOCADO MOUSSE AND PIQUILLO PEPPER  13

DUCK LIVER MOUSSE W/ MEYER LEMON MARMALADE, PORK FAT BUTTER AND TOAST  10

BABY RED ROMAINE SALAD W/ SHAVED VEGGIES AND BLUE CHEESE DRESSING  13

PORK LUMPIA W/ GLENN’S SECRET SAUCE  12

HEIRLOOM TOMATO SALAD W/ BURRATA, NICOISE OLIVE "DIRT" AND ITALIAN DRESSING  14

VEGGIE SCRAMBLE W/ POTATO HASH 11

FRENCH TOAST W/ BLACKBERRY COMPOTE AND WHIP  14

SOFT SHELL CRAB BENEDICT W/ BITTER GREEN SALAD  19

BRAISED CHICKEN CHILAQUILES W/ SOFT SCRAMBLE AND SPICY TOMATO SAUCE  16

OPEN-FACE BREAKFAST BURGER W/ HASH BROWN, AVOCADO AND FRIED EGG  18


DRINK!

PISCO PUNCH
PISCO, SMALL HAND FOODS PINEAPPLE GUM, LIME JUICE AND SPARKLING WINE  11
DUNCAN NICOL, BANK EXCHANGE, SF CIRCA 1870S

LATROON’S BANTAM PUNCH
BATAVIA ARRACK, EARL GREY TEA, COCONUT PALM SUGAR, LIME JUICE 11
FROM THE “GROCERY & GROG” DRINKS MANUAL, DEAD RABBIT, NYC

POUR OVER PUNCH
COLD BREW COFFEE, AMARO MONTENEGRO, ST. GEORGE NOLA, BANANA LIQUEUR AND CONDENSED MILK  11
COURTNEY HARRIS, THE LEX

Brunch & Punch July 30

BRUNCH & PUNCH WITH US SUNDAY, JULY 30th
CALL 408.354.1600 TODAY FOR RESERVATIONS
WALK-INS ARE ALWAYS WELCOMED

MENU IS SUBJECT TO CHANGE


EAT!

COMPLIMENTARY BISCUITS W/ MAPLE BACON BUTTER

SMOKED SALMON TOSTADA W/ REFRIED BEANS, FRIED AVOCADO AND PIQUILLO PEPPER SAUCE  13

DUCK LIVER MOUSSE W/ MEYER LEMON MARMALADE, PORK FAT BUTTER AND TOAST  10

CALAMARI FRITTO MISTO W/ ARTICHOKE HEARTS, LEMON AND TARTAR SAUCE  15

PORK LUMPIA W/ GLENN’S SECRET SAUCE  12

HEIRLOOM TOMATO SALAD W/ BURRATA, NICOISE OLIVE DIRT AND ITALIAN DRESSING  14

STEAK AND EGGS W/ COUNTRY POTATOES AND SAUCE BÉARNAISE  25

SOURDOUGH FRENCH TOAST W/ BLACKBERRY COMPOTE AND MAPLE SYRUP  14

SOFT SHELL CRAB BENEDICT W/ BITTER GREEN SALAD  19

BRAISED CHICKEN CHILAQUILES W/ SOFT SCRAMBLE AND SPICY SALSA VERDE  16

OPEN-FACE BREAKFAST BURGER W/ HASH BROWN, AVOCADO AND FRIED EGG  18


DRINK!

PISCO PUNCH
PISCO, SMALL HAND FOODS PINEAPPLE GUM, LIME JUICE AND SPARKLING WINE  11
DUNCAN NICOL, BANK EXCHANGE, SF CIRCA 1870S

DANISH GIN PUNCH
BOLS GENEVER, SMALL HAND FOODS PASSIONFRUIT SYRUP, GREEN TEA, LIME, AND SELTZER  11
FROM THE “GROCERY & GROG” DRINKS MANUAL, DEAD RABBIT, NYC

POUR OVER PUNCH
COLD BREW COFFEE, AMARO MONTENEGRO, ST. GEORGE NOLA, BANANA LIQUEUR AND CONDENSED MILK  11
COURTNEY HARRIS, THE LEX

Brunch & Punch July 9th

BRUNCH & PUNCH WITH US SUNDAY, JULY 9th
WALK-INS AND RESERVATIONS WELCOME
408.354.1600

MENU IS SUBJECT TO CHANGE


EAT!

COMPLIMENTARY BISCUITS W/ MAPLE BACON BUTTER

CHARCUTERIE AND CHEESE BOARD 18

DUCK LIVER MOUSSE W/ MEYER LEMON MARMALADE, PORK FAT BUTTER AND TOAST  10

CALAMARI FRITTO MISTO W/ ARTICHOKE HEARTS, LEMON AND TARTAR SAUCE  15

CHICKEN ADOBO WONTONS W/ GLENN’S SECRET SAUCE  16

BUTTER LETTUCE “CAESAR” W/ NIÇOISE OLIVES, CROSTINI AND PARM  13

STEAK AND EGGS W/ COUNTRY POTATOES AND SAUCE BÉARNAISE  25

SOURDOUGH FRENCH TOAST W/ STRAWBERRIES AND WARM MAPLE SYRUP  14

SMOKED SALMON BENEDICT W/ BITTER GREEN SALAD AND BACON  18

BRAISED CHICKEN CHILAQUILES W/ SOFT SCRAMBLE AND SPICY VERDE  16

BREAKFAST BURGER W/ FRIED AVACADO, JACK CHEESE, BACON AND A FRIED EGG  18


DRINK!

PISCO PUNCH
PISCO, SMALL HAND FOODS PINEAPPLE GUM, LIME JUICE AND SPARKLING WINE  11

DANISH GIN PUNCH
BOLS GENEVER, SMALL HAND FOODS PASSIONFRUIT SYRUP, GREEN TEA, LIME, AND SELTZER  11

POUR OVER PUNCH
COLD BREW COFFEE, AMARO MONTENEGRO, ST. GEORGE NOLA, BANANA LIQUEUR AND CONDENSED MILK  11