Welcome

Welcome to The Lexington house. We are a shared plate dining experience, with a menu that changes accordingly to the seasonal availability. If you have any questions, please feel free to ask.

Thank you for joining us! 


Dinner Menu

• Snacks •

SHOESTRING FRIES

house mildly spiced seasoning | cream cheese

black pepper dip

OYSTERS

Our offering change frequently. Ask our staff | M.P.

SHISHITO PEPPERS

ika sumi aioli | orange zest

SNAP PEA CROSTINI

whipped ricotta | sugar snap peas | shelling peas |

hot honey | lemon zest | Evoo

SKILLET CORNBREAD

Calabrian chile butter | saffron honey | jalapeno | sweet corn | chives

BRUSSELS SPROUTS

whipped ricotta | honey | garlic | fine herbs | red onion |

toasted almonds | herb oil

CHEESE & CHARCUTERIE

chef’s selection | accoutrements | in house bread

• Small Share Plates •

SPRING SALAD

arugula | lemon honey vinaigrette | red onions |

watermelon radish | snap peas | goat cheese | walnuts

BABY GEM SALAD

green goddess | watermelon radish | scallions | mint |

bread crumbs | toasted pumpkin seeds

CAULIFLOWERS BITES

carrot puree | harissa rub | chili crunch | tahini Greek yogurt |

| fine herbs | basil infused oil

CABBAGE

braised cabbage | whipped queso fresco | salsa matcha |

pricked Fresno chilis | cilantro | lemon cheek

ASPARAGUS & STRACCIATELLA

stracciatella of burrata | chard ramp gremotolata | balsamic reduction |

green garlic oil

HAMACHI CRUDO

strawberry aguachile | pickled shallots | serrano chile |

watermelon radish | strawberry caviar | micro cilantro | cilantro oil

• Main Plates •

PAPPARDELLE AL RAGÙ DI ANATRA

traditional Tuscan duck ragu | basil infuse bread

crumbs | 24 mo. Parmigiano |chives | basil Evoo

GNOCCHI

pea & pistachio pesto | mussels | Parmiggiano |

lemon zest | pea shoots | Evoo

SHORT RIBS

braised in Cabernet wine | garlic & herbs pommes purée | petite rainbow carrots

PRIME RIBEYE STEAK

wild green garlic butter | chives | 16oz

[Steak sides: shoestring fries | broccolini | wild arugula salad

HALF ORGANIC CHICKEN

mojo rojo salsa | zest and herb marinade | pickled Fresno chili

| dill | parsley | chard lemon

THE LEX WAGYU BURGER

18 month aged gouda | seared thick onion | secret burger sauce 27 [ltd qty]

• Sweet treats •

PERA COTTA IN BIANCO

white wine braised pear filled with mascarpone | coco yogurt | micro mint | mint oil

PASTEL TRES LECHES

traditional mexican tres leche | chantilly cream | strawberries | cinnamon | almonds | table side tres leche pour

BASQUE CHEESECAKE

chantilly cream | organic honey | violas



Cocktails

• Modern Classics •

Milk Punch | Versions of a classic cocktail made as a punch then clarified. Courtesy of our lead barkeep
Before the cocktail, there was the flowing bowl of punch, circa 1600-1800’s

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The Lex Highball | Campari | Oloroso Sherry | lemon bitters | soda water

~Bitter And Refreshing Twist On The Classic Italian

Americano Cocktail~

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RYE AND ROOT | coconut oil fat-washed rye | lemongrass ginger syrup |

Angostura bitters | orange bitters

-Balanced blend of spice, citrus, and warmth in this

indulgent all-time sipper.-

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• House Originals •

CALIFORNIA DREAMIN' vodka | pineapple | lime | Aperol | Piment d'Espelette | agave | oakbarrel aged aromatic bitters

~Bright & tropical. The Aperol and bitters bring a bitter balance~

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STRANGERS IN THE NIGHT | Hibiscus-infused gin | Campari | lemon| cinnamon-infused orgeat | honey

~Bright and Floral. The Bitterness From The Campari Is Perfectly

Balanced By The Honey And Spiced Infused Orgeat~

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THE TWIST tequila | lime | passionfruit liqueur | soy sauce | passionfruit

pureé | Licor 43 | egg white

~A play on a Pornstar Martini. A citrus forward drink with a bite,

balanced by a salty rich umami flavor~

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GOOD VIBRATIONS thyme infused-mezcal | lime | Velvet Falernum | serrano agave

~A complex blend of smoke, earthy notes and a hint of bright

citrus flavor~

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WALK THE LINE bourbon | Velvet Falernum | Laphroaig 10 Year | Benedictine |

Angostura bitters | orange bitters | Chartreuse Elixir Végétal rinse

~Slow sipping cocktail that balances smoke with a delicate herbal

sweetness~

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MOON RIVER dark rum | coffee liqueur | sweet vermouth | Luxardo Cherry

Liqueur | Angostura bitters

~Rich and bittersweet. This cocktail is a perfect way to end your

night~

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BARREL AGED COCKTAIL | A modern classic or one of our signatures | Aged 4-6 weeks

Ask what we’ve got aging in those little barrels

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THE BALLER OLD FASHIONED | For the Aficionados who appreciate fine, bad-ass booze 

• The Martini Menu

CRIMSON AND CLOVER gin | dry vermouth | ginger liquor | beet shrub | orange bitters

[Light, earthy and spiced. A Martini with a bite.]

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THE LEX MARTINI olive oil washed gin ~or~ vodka | olive brine | salt and pepper

[A Smooth, And Savory Take On The Classic Dirty Martini. The

Olive Oil Fat-Wash Creates A Fresh, Silky Flavor With A Peppery

Finish]

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UNCHAINED MELODY Salt and vinegar potato chip-infused vodka | cornichon brine | dry vermouth.

~This Clean And Crisp Martini Is Mouth-watering, And Tangy,

With A Kick Of Acidity~


• The Spritz Menu

-Classic | Prosecco | Aperol | S. Pellegrino

Evergreen Italian Classic, popular pre-dinner drink, enjoyed during "aperitivo" hour.

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-Limoncello | Prosecco | home made Limoncello | Pellegrino

Limoncello Spritz is a taste of the Italian coast in a glass, offering a bright and cheerful drinking experience.

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-Hugo | Prosecco | Elderflower| S. Pellegrino

Light, floral, and bubbly, making it an ideal alternative to more traditional aperitivos

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-Lex | Prosecco | Amaro | S. Pellegrino

It's a drink for those who appreciate the nuanced flavors of Amaro and are looking for a more sophisticated aperitivo experience.

• No-Proof Cocktails •

All the love of our hand-crafted cocktails, minus the booze

COCONUT PASSIONFRUIT SODA passionfruit puree | lime | coconut cream | sparkling water

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BEET YOUR HEART OUT beet shrub | lime | honey | ginger beer

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NA 13 Spritz Citrus, herbal fragrance and tropical notes with sweet and bitter taste of traditional Spritz

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Beer & Wine

• Draft Beer •

Tap offerings change frequently,
please ask staff what’s on draft today!

• Beer & More •

- Non-Alcoholic beers change frequently. Ask our staff.

- Sirena del Rhein, Del Cielo Brewing Co. German Pilsner 10oz

- Space Detective, Barebottle Brewing, Hazy Ipa, 16oz

- Dream Waves, Barebottle Brewing, Lager 16oz

- Strata Dust, Del Cielo Brewing Co. Hazy IPA – 16oz

- Hefe Moon Bay, Barebottle Brew. Wheat Beer Hefeweizen, 16oz

- Yakety Yakima, Del Cielo Brewing Co. West Coast IPA, 16oz

- Desperado Dreamin`Del Cielo Brewing, West Coast IPA, 7.5%, 16oz

-Golden Booty, Del Cielo Brewing co. West Coast IPA, 16oz

- Club Haus, Golf Lager, Barebottle Brewing , 5.5%, 16oz

-Morena Mia, Del Cielo Brewing Co. Amber Lager, 5%, 16oz

-Mental Haze, Del Cielo Brewing Co. Pale Ale, 5.5%, 16oz

Our TAP offering change frequently. Ask our staff

• Prosecco & Champagne •

N.V. Prosecco D.O.C Millesimato Brut, Ardenghi, Conegliano

Valdobbiadene, Italy 14/53

N.V. Champagne Blanc de Blanc, Gaston Chiquet

Brut Cru, Dizy, France 375ml btl 23/45

N.V. G.H. Mumm Brut Grand Cordon, Champagne, France 22/98

N.V. Blanc de Noir, Vilmart & Cie Grand Cellier' Brut, France 110

Veuve Clicquote Yellow Label, Remeis France 185

• White Wine & Rosé •

NV Prosecco Rose` Bocciamatta, Italy, 15/49

22 Pinot Grigio Rose` “Ramato”, Trentino, Italy 15/51

23 Sauvignon Blanc, Silverado, Miller Ranch, Napa, 14/53

20 Riesling, Sauvage, Georg Breuer, Germany 15/64

23 Chardonnay Chalk Hill Russian River Valley Sonoma County 14/67

• Red Wine •

21 Pinot Noir, Sea Sun, Monterrey County, 15/63

22 Bonanza Cabernet Sauvignon by Caymus, California 17/69

21 GSM Blend, Angove, South Australia, 15/63

21 Hacker Sangiovese, IGT Toscana, Italy 15/52

21 Bordeaux, M de Magnol Haut-Médoc, France 18/89

•Wine Director Picks & Limited Production Bottles • 

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ITALY

22 Chianti Classico Peppoli, Antinori 79

18 Mysterium Barbera D’asti Superiore, D.O.C.G Tenuta

Montemagno, 14.5% Piemonte 68

19 Barolo Francone, DOCG, 14% Piemonte 93

15 Docet, Supertuscan, Cab Franc/Cab Sauv. 14.5%, Tuscany 73

19 Cesari Amarone Valpolicella Blend, Veneto 14.5% 114

 

SPAIN

20 Viña Alberdi Reserva Rioja Doc Tempranillo 14% 71

17  Viña Ardanza Reserva Rioja, Tempranillo, 14% 98

21 Garnacha, El Terroir, Domaines Lupier, 75

 

FRANCE

21 Bordeaux, M de Magnol Haut-Médoc, France 18/89

21 Bordeaux Blend, Chateau KirwanMargaux 13.5% 145

22 Pinot Noir, Louis Latour Bourgogne, Burgundy, France 97

22 Sauvignon Blanc, Chateau la Rabotine Sancerre 89

N.V. G.H. Mumm Grand Cordon, Champagne, France 97

NV Veuve Clicquote Yellow Label, Remeis France 165

 

CALIFORNIA

18 Rutherford Ranch Chardonnay, Napa Valley, 13% 68

22 Chardonnay Chalk Hill, Sonoma County 76

21 Sea Sun, Pinot Noir, Monterrey County, 15/63

21 Stags' Leap Winery, Cabernet Sauvignon, 14.2% Napa Valley 107

17 Silver Oak, Cab. Sauv. Merlot, Petit Verdot, Cab. Franc, Malbec.

Napa Valley 348

21 Opus One Overture, Cab. Sauv. Cab. Franc, Petit Verdot & Merlot,

Napa Valley 510


Take a bottle home at 30% off

• High-Class Red & White •

Wine Director favorites and Allocated Wines. Looking for an Off-Menu Treat? Ask your server which bottle we popped tonight!

• My Personal Wine Collection

Bolgheri

05 Sassicaia Tenuta San Guido Red Wine Cab. Sauv. Cab. Franc, Bolgheri Tuscany 1120

20 Le Difese Tenuta San Guido, Cab. Sauv. Sangiovese, Bolgheri Tuscany 139

18 Guidalberto, Tenuta San Guido, Bolgheri, 60%

    Cab. 40% Merlot, Tuscany 189

17 Ornellaia, Cab. Sauv. Merlot & Petit Verdot,

Bolgheri,Tuscany 687

20 Le Serre Nuove Dell’Ornellaia, Merlot, Cab.  

      Sauv. Cab. Franc. Bolgheri,Tuscany 137

 19 Guada Al Tasso Antinori, Cab. Sauv. Merlot,

      Cab. Franc, Petit Verdot, Bolgheri,Tuscany 370

 15 Camarcanda Bolgheri Gaja Cab. Blend 309

21 Il Bruciato, Bolgheri Tenuta Guado al Tasso,

    Bordeaux Red Blends, Tuscany, Italy 91

 

Supertuscan

20 & 08 Tignanello, Antinori Supertuscan, Cab. Sauv., Sangiovese, Cab. Franc, 669/958

20 Cabreo, Supertuscan, Merlot, Cab. Sauv., Sangiovese, Tenute Del Cabreo, Tuscany 98

 

Chianti Classico

07 Fontodi Chianti Classico, Tuscany 166

07 & 20 Castello Di Ama Chianti Classico, Sangiovese,  

     Merlot, 13.5% Tuscany 260 & 82

18 Querciabella Chianti Classico, Tuscany, Italy 105

 

Brunello di Montalcino

15 CastelGiocondo, Brunello di Montalcino, Riserva Frescobaldi, Tuscany 211

17 Fattoria Barbi, Brunello di Montalcino, Sangiovese, Montalcino, Tuscany 179 

06 Biondi Santi, Brunello di Montalcino Riserva

DOCG, Sangiovese, Tuscany 944

17 Tenuta Luce, Brunello Di Montalcino Limited

Edition, Sangiovese, Tuscany 237

 

Barolo

11-19-09 Barolo Marchesi Di Barolo, Neb.100% 199/178/289

10 Barolo Sarmassa, Nebbiolo 100%, Piemonte 421

11 Barolo Serralunga, Nebbiolo 100%, Piemonte 169