•Welcome•
Welcome to The Lexington house. We are a shared plate dining experience, with a menu that changes accordingly to the seasonal availability. If you have any questions, please feel free to ask.
Thank you for joining us!
Dinner Menu
• Snacks •
SHOESTRING FRIES
truffle oil | herbs | epicè aioli
OYSTERS
Our offering change frequently. Ask our staff | M.P.
SHISHITO PEPPERS
ika sumi aioli | orange zest
PEAR CROSTINI
sweet potato puree | seasonal pears | whipped goat cheese |
toasted pistachio | dry cranberries
SKILLET CORNBREAD
Calabrian chile butter | saffron honey | jalapeno | sweet corn | chives
BRUSSELS SPROUTS
whipped ricotta | honey | garlic | fine herbs | red onion | toasted almonds | herb oil
CHEESE & CHARCUTERIE
chef’s selection | accoutrements | in house bread
• Small Share Plates •
GRANNY SMITH SALAD
arugula | radishes | blue cheese | caramelized walnuts | honey vinaigrette
FRIED POLENTA
assorted mushroom | fine herbs | 24 Mo. Parmiggiano | basil oil
*[add fresh Italian black truffles - ltd qty]
CAULIFLOWER BITES
carrot puree | harissa rub | chili crunch | tahini Greek yogurt |
basil infused oil
CABBAGE
braised red cabbage | miso butter | goat cheese | chili crunch |
toasted pine nuts | lemon cheek
PERSIMMON & PROSCIUTTO
burrata | prosciutto | blood orange | red wine vinegar
reduction| pomegranate seeds | basil oil | micro cilantro
HAMACHI CRUDO
supreme citrus | radish | serrano | blood orange juice |
herb oil | fine herbs
• Main Plates •
BRAISED SHORT RIBS
braised in Cabernet wine | garlic & herbs pommes purée | petite rainbow carrots
HALF ORGANIC CHICKEN*
wild Cheanterelle & shitaki mushrooms | Chicken jú | fine herbs
*(Made per order, please allow us 30 m.)
MARKET FISH
seasonal preparation AQ
THE LEX WAGYU BURGER
18 month aged gouda | seared thick onion |
secret burger sauce [ltd qty]
• Italian Inspired •
CASARECCE SHORT PASTA
butternut squash veloute`| guanciale | crispy sage |
24 Mo. Parmiggiano | herb oil
PAPPARDELLE AL RAGÙ DI ANATRA
traditional Tuscan duck ragu | basil infuse bread
crumbs | 24 mo. Parmigiano |chives | basil Evoo
GNOCCHI
brown butter with herbs | mixed mushrooms | chives
| basil oil
• Sweet treats •
Pera cotta | red wine poched pear | mascarpone cream | vanilla ice cream
Chocolate mousse | 72% dark chocolate | whipped cream | caramel glass
Basque cheesecake | Chantilly cream | organic honey | violas
Cocktails
• Modern Classics •
Milk Punch 16 | Versions of a classic cocktail made as a punch then clarified. Courtesy of our lead barkeep
Before the cocktail, there was the flowing bowl of punch, circa 1600-1800’s
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The Lex Highball 16 | rye whiskey | vanilla liqueur | oolong sparkling tea
[A Whiskey Cocktail With Character. Floral, Smooth, & Velvety]
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Brown Eye Girl 17 | rye whiskey | Vietnamese spiced syrup | Angostura bitters | black walnut bitters | absinthe rinse
[An Indulgent All-Time Sipper. This Modern Twist On A Sazerac Is A Balanced Blend Of Spice, And Warmth
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• House Originals •
MR. SANDMAN 16 vodka | spiced pear | lime | Contratto Fernet 17
[Clean And Complex. This Fall Spiced Drink Is Perfectly Balanced With
A Sophisticated Herbal Bitterness]
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DREAM A LITTLE DREAM OF ME 16 gin | rosemary-infused Lillet Blanc | lime | Creme de Mure | orange bitters
[Bright and Citrusy. The Creme de Mure Adds A Hint Of Tart, Dark Fruit Flavor]
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OLD TIME LOVIN` 16 tequila | lime | pineapple | parsley | serrano agave | parsley lime oil
[Fresh, Juicy, And Slightly Peppery. This Easy Drinker Is Sure To Give
Your Night A Zesty Kick]
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A SUNDAY KIND OF LOVE 16 chai-infused mezcal | Strega | Lillet Blanc
[A Modern Play On A White Negroni. Smokey, Warm Spices, Earthy, And
Spirit Forward. This Slow Sipper Is Served With a Big Rock]
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BUILD ME UP BUTTERCUP 15 brown butter washed bourbon | rosemary | demerara 15
[A Soul-Soothing Take On An Old Fashioned. Nutty, Aromatic, And
Savory]
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OOGUM BOOGUM 16 dark rum | coffee liqueur | Licor 43 | gentian amaro | chocolate bitters |
Angostura bitters
[This Warm And Rich Drink Is Perfect On A Cold Day. The Gentian
Amaro Adds Floral, Vegetal, And Citrus Notes]
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Barrel Aged Cocktail | A modern classic or one of our signatures | Aged 4-6 weeks
Ask what we’ve got aging in those little barrels
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The Baller Old Fashioned | For the Aficionados who appreciate fine, bad-ass booze
• The Martini Menu
CRIMSON AND CLOVER 16 gin | dry vermouth | ginger liquor | beet shrub | orange bitters
[Light, earthy and spiced. A Martini with a bite.]
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THE LEX MARTINI 16 olive oil washed gin ~or~ vodka | olive brine | salt and pepper
[A Smooth, And Savory Take On The Classic Dirty Martini. The
Olive Oil Fat-Wash Creates A Fresh, Silky Flavor With A Peppery
Finish]
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RUNAROUND SUE 15 gin ~or~ vodka | cornichon brine | thai chili
[A Hint Of Heat Balanced By A Tangy, Herbal Finish. A Martini
For The Pickle Fiend]
• The Spritz Menu
-Classic| Prosecco | Aperol | S. Pellegrino
Evergreen Italian Classic, popular pre-dinner drink, enjoyed during "aperitivo" hour.
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-Limoncello | Prosecco | home made Limoncello | Pellegrino
Limoncello Spritz is a taste of the Italian coast in a glass, offering a bright and cheerful drinking experience.
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-Hugo | Prosecco | Elderflower| S. Pellegrino
Light, floral, and bubbly, making it an ideal alternative to more traditional aperitivos
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-Lex | Prosecco | Amaro | S. Pellegrino
It's a drink for those who appreciate the nuanced flavors of Amaro and are looking for a more sophisticated aperitivo experience.
• No-Proof Cocktails •
All the love of our hand-crafted cocktails, minus the booze
BORN TOO LATE 13 pinapple | parsley | serrano agave | tonic
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IT`S MY PARTY 13 spiced pear | granadine | lime | pellegrino
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NA 13 Spritz Citrus, herbal fragrance and tropical notes with sweet and bitter taste of traditional Spritz
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Beer & Wine
• Draft Beer •
Tap offerings change frequently,
please ask staff what’s on draft today!
• Beer & More •
- Non-Alcoholic beers change frequently. Ask our staff.
- Kolsch Discretion Brewing "Ten Million Flowers" Santa
Cruz 5 . 9% 1 6 o z 1 1
- Pilsner, Sutro Suds, Barebottle B. 5% 16oz 9
- Porter Ghost Town Brewing "Ossuary", Oakland 6.6% I6oz. .12
- Strong Ale, Discretion Brewing "Good Faith'', Santa Cruz 9.2%
12oz. 10
- Darkness Awaits Original Pattern – Oatmeal Sout 11
- Dream Waves, Barebottle Brewing, Lager 16oz, 10
- Space Detective Barebottle Brewing, IPA – 16oz, New
England / Hazy 13
- Hefe Moon Bay, Barebottle Brewing, 16oz, Wheat
Beer Hefeweizen, 12
- A love story Czech, traditional Czech, Lager, 10
- Rochefort 10 Trappist, 11.3%, Imported Belgian-
Style Ale, 17
Our TAP offering change frequently. Ask our staff
• Prosecco & Champagne •
N.V. Prosecco D.O.C Millesimato Brut, Ardenghi, Conegliano Valdobbiadene, Italy 15/53
N.V. Champagne Blanc de Blanc, Gaston Chiquet
Brut Cru, Dizy, France 375ml btl 24/45
N.V. G.H. Mumm Brut Grand Cordon, Champagne, France 23/98
N.V. Blanc de Noir, Vilmart & Cie Grand Cellier' Brut, France 110
Veuve Clicquote Yellow Label, Remeis France 185
• White Wine & Rosé •
NV Prosecco Rose` Bocciamatta, Italy, 15/49
22 Pinot Grigio Rose` “Ramato”, Trentino, Italy 15/51
23 Sauv. Blanc, Silverado, Miller Ranch, Napa, 15/53
20 Riesling, Sauvage, Georg Breuer, Germany 16/64
23 Chardonnay Chalk Hill Russian River Valley
Sonoma County 15/76
• Red Wine •
21 Pinot Noir, Angels Ink, Monterrey County, 15/63
22 Cabernet Sauvignon, Y3, Jax Vineyards, Napa Valley 18/69
23 GSM Blend, La Quadrilla, Santa Barbara, 17/63
21 Hacker Sangiovese, IGT Toscana, Italy 15/52
21 Bordeaux, M de Magnol Haut-Médoc, France 18/89
•Wine Director Picks & Limited Production Bottles •
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ITALY
18 Chianti Classico Riserva Lamole Di Lamole,
Sangiovese, 14%, Tuscany, Italy 79
18 Mysterium Barbera D’asti Superiore, D.O.C.G
Tenuta Montemagno, 14.5% Piemonte 68
19 Barolo Francone, DOCG, 14% Piemonte 83
15 Docet, Supertuscan, Cab Franc50%/Cab Sauv.
50%, 14.5%, Tuscany 73
19 Cesari Amarone Valpolicella, Blend 14.5% 114
SPAIN
20 Viña Alberdi Reserva Rioja Doc Tempranillo 14% 71
17 Viña Ardanza Reserva Rioja, Tempranillo, 14% 98
21 Garnacha, El Terroir, Domaines Lupier, 75
FRANCE
21 Bordeaux Blend, Chateau Kirwan Margaux 13.5% 145
22 Sauv. Blanc Dominique Roger Domaine du Carrou
Sancerre 'La Jouline Vignes, Loire, France, 89
21 Bordeaux, M de Magnol Haut-Médoc, France 18/89
22 Pinot Noir, Louis Latour Bourgogne, Burgundy, France 87
N.V. G.H. Mumm Grand Cordon, Champagne, France 97
NV Veuve Clicquote Yellow Label, Remeis France 165
CALIFORNIA
18 Rutherford Ranch Chardonnay, Napa Valley, 13% 68
22 Chardonnay Intercept, Monterrey County 76
21 Angels Ink, Pinot Noir, Monterrey County, 15/63
21 Stags' Leap Winery, Cabernet Sauvignon, 14.2%
Napa Valley 107
17 Silver Oak Cab. Sauv. Merlot, Petit Verdot, Cab.
Franc, Malbec. Napa Valley 348
21 Opus One Overture, Cab. Sauv. Cab. Franc, Petit
Verdot & Merlot, Napa Valley 510
Take a bottle home at 30% off
• High-Class Red & White •
Wine Director favorites and Allocated Wines. Looking for an Off-Menu Treat? Ask your server which bottle we popped tonight!
• My Personal Wine Collection
Bolgheri
05 Sassicaia Tenuta San Guido Red Wine Cab. Sauv. Cab. Franc, Bolgheri Tuscany 1120
20 Le Difese Tenuta San Guido, Cab. Sauv. Sangiovese, Bolgheri Tuscany 139
18 Guidalberto, Tenuta San Guido, Bolgheri, 60%
Cab. 40% Merlot, Tuscany 189
17 Ornellaia, Cab. Sauv. Merlot & Petit Verdot,
Bolgheri,Tuscany 687
20 Le Serre Nuove Dell’Ornellaia, Merlot, Cab.
Sauv. Cab. Franc. Bolgheri,Tuscany 137
19 Guada Al Tasso Antinori, Cab. Sauv. Merlot,
Cab. Franc, Petit Verdot, Bolgheri,Tuscany 370
15 Camarcanda Bolgheri Gaja Cab. Blend 309
21 Il Bruciato, Bolgheri Tenuta Guado al Tasso,
Bordeaux Red Blends, Tuscany, Italy 91
Supertuscan
20 & 08 Tignanello, Antinori Supertuscan, Cab. Sauv., Sangiovese, Cab. Franc, 669/958
20 Cabreo, Supertuscan, Merlot, Cab. Sauv., Sangiovese, Tenute Del Cabreo, Tuscany 98
Chianti Classico
07 Fontodi Chianti Classico, Tuscany 166
07 & 20 Castello Di Ama Chianti Classico, Sangiovese,
Merlot, 13.5% Tuscany 260 & 82
18 Querciabella Chianti Classico, Tuscany, Italy 105
Brunello di Montalcino
15 CastelGiocondo, Brunello di Montalcino, Riserva Frescobaldi, Tuscany 211
17 Fattoria Barbi, Brunello di Montalcino, Sangiovese, Montalcino, Tuscany 179
06 Biondi Santi, Brunello di Montalcino Riserva
DOCG, Sangiovese, Tuscany 944
17 Tenuta Luce, Brunello Di Montalcino Limited
Edition, Sangiovese, Tuscany 237
Barolo
11-19-09 Barolo Marchesi Di Barolo, Neb.100% 199/178/289
10 Barolo Sarmassa, Nebbiolo 100%, Piemonte 421
11 Barolo Serralunga, Nebbiolo 100%, Piemonte 169